Quick BBQ Pork Sandwiches

• 1/2 cup KRAFT Original Barbecue Sauce, divided
• 4 boneless pork chops (1 lb.)
• 4 slices onion
• 4 kaiser rolls, split
• 4 lettuce leaves
• 1 large tomato, cut into 4 slices

1. Heat grill to medium heat.
2. Reserve 1/4 cup barbecue sauce for spreading onto rolls; set aside.
3. Place chops on grill; brush lightly with some of the remaining barbecue sauce.
4. Grill 6 to 8 min.
5. on each side or until done (160F), brushing occasionally with remaining barbecue sauce and adding onions to the grill for the last 4 min., turning after 2 min.
6. Spread rolls with reserved sauce; fill with chops, onions, lettuce and tomatoes.

barbecue sauce, pork chops, onion, kaiser rolls, tomato

Taken from www.kraftrecipes.com/recipes/-21299.aspx (may not work)