Cheesy Bubble Bread

• 1 loaf Frozen bread dough, thawed
• 3 piece string cheese
• 1/4 cup butter
• 2 tbsp Grated Parmesan cheese
• 1/2 tsp Garlic salt

1. Cut dough into 9 pieces.
2. Cut each string cheese into 3 pieces.
3. Wrap each portion of dough around a piece of cheese; roll into balls.
4. Place in 9 inch loaf pan
5. In small bowl combine butter, Parmesan cheese, and garlic salt until blended; spread over top of dough.
6. Cover and let rise in warm place until doubled, about 1 hour
7. Bake at 375 for 20 to 25 minutes or until golden brown.
8. Cool for 10 minutes before removing from pan.

bread, string cheese, butter, parmesan cheese, garlic

Taken from cookpad.com/us/recipes/362639-cheesy-bubble-bread (may not work)