simple shrimp

• 3 box 900g medium shrimp
• 2 can beer
• 1 small onion
• 6 clove garlic
• 2 dry bay leave
• 4 tbsp salt
• 1 tbsp hot sauce (i use sriracha but is optional )

1. put all the ingredients in a big pan and cover with water
2. serve cold with cocktail sauce
3. cook in medium heat until the shrimp have a red pinkish color(around 30 minutes for this quantity )

beer, onion, clove garlic, leave, salt, hot sauce

Taken from cookpad.com/us/recipes/336908-simple-shrimp (may not work)