Crunchy Chicken Salad

• 2 cups chicken meat, cooked chunked
• 1/2 cup celery
• 1/4 cup sweet bell peppers
• 1/4 each onions
• 1/2 each cucumbers
• 1/2 cup grapes, seedless
• 1 small apples diced, leave the peel on
• 1/4 cup yogurt, plain

1. Use leftover cooked chicken, or cook enough chicken to make 2 cups of chicken pieces.
2. Chop the celery into small pieces.
3. Chop the green pepper into small pieces.
4. Peel and chop 1/4 of an onion.
5. Peel and chop half of a cucumber.
6. Chop the apple into pieces.
7. Cut the grapes in half.
8. Put all the ingredients in a large bowl.
9. Stir together.

chicken meat, celery, sweet bell peppers, onions, cucumbers, grapes, apples, yogurt

Taken from recipeland.com/recipe/v/crunchy-chicken-salad-48342 (may not work)