Turtle's Tapenade

• 3 tbsp. mayonnaise
• 1/2 cup pitted kalamata olives
• 2 tbsp. capers
• 2 tbsp. lemon juice
• 1/2 tsp. fresh chopped thyme
• 1/2 tsp. fresh chopped rosemary
• 3 garlic cloves
• 4 tbsp. olive oil

1. Combine all ingredients in a food processor and blend to a paste.
2. store in refrigerator.

mayonnaise, olives, capers, lemon juice, thyme, fresh chopped rosemary, garlic, olive oil

Taken from www.foodgeeks.com/recipes/21253 (may not work)