Minted Fruit Salsa

• 1 cup diced strawberry
• 1 cup diced granny smith apple
• 1 cup diced mango
• 1 tablespoon chopped of fresh mint (to taste)
• 1 12-2 tablespoons fresh squeezed lime juice
• 2 tablespoons orange marmalade
• 1 teaspoon minced fresh ginger
• fresh mint sprig, to garnish

1. Stir together first 7 ingredients in a bowl; cover and chill 2 to 4 hours.
2. Garnish with fresh mint.
3. Serve over angel food cake, yogurt, pancakes, or cinnamon French toast.

strawberry, granny smith apple, mango, mint, fresh squeezed lime juice, orange marmalade, fresh ginger, mint sprig

Taken from www.food.com/recipe/minted-fruit-salsa-453532 (may not work)