Grilled georgia peaches

  1. Heat gas grill to medium-high heat, charcoal grill to medium-hot coals.
  2. Brush cut sides of peaches with a little melted butter.
  3. In small bowl blend remaining butter, sugar, and cinnamon.
  4. Grill peaches, cut side down, for 3 minutes.
  5. Flip over and carefully brush with butter mixture ( remove from grill to do this.)
  6. Return peaches to grill, cut side up.
  7. Grill 2 minutes, until butter is bubbly.
  8. Serve warm, with ice cream if desired.
  9. prep time 5 minutes, grill time 5 minutes, makes 6 servings

peaches, unsalted butter, brown sugar, ground cinnamon, vanilla ice cream

Taken from cookpad.com/us/recipes/331740-grilled-georgia-peaches (may not work)

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