Everything Oatmeal Cookies

• 1 cup butter, Softened
• 1 cup sugar
• 2 eggs, lightly beaten
• 12 teaspoon vanilla extract
• 1 cup whole wheat flour
• 34 cup all-purpose flour
• 14 cup ground flax seeds
• 2 cups quick-cooking oats
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 14 teaspoon salt
• 1 12-2 teaspoons cinnamon
• 1 cup raisins
• 1 cup semi-sweet chocolate chips
• 12 cup sliced almonds
• 14 cup milk

1. Preheat oven to 350 degrees.
2. Cream together Butter and Sugar.
3. Add eggs and Vanilla.
4. Mix thoroughly.
5. Mix remaining ingredients in a separate bowl.
6. Excluding the milk.
7. Optional: Soak raisins in warm water for a few minutes while you mix dry ingredients to give them a chance to plump and soften.
8. Squeeze out the water and mix them in with the dry ingredients.
9. Combine Dry mix and Wet mix together and add milk.
10. Roll into balls about 1.5 inches.
11. Bake for 15 minutes, until bottoms are golden brown.

butter, sugar, eggs, vanilla, whole wheat flour, flour, ground flax seeds, quickcooking oats, baking powder, baking soda, salt, cinnamon, raisins, semisweet chocolate chips, almonds, milk

Taken from www.food.com/recipe/everything-oatmeal-cookies-398885 (may not work)