Pan-Fried Fish with Creamy Lemon Sauce for Two

• 2 tilapia fillets (1/2 lb.) Walmart Supercenter 1 pkg For $10.98 thru 02/14
• 1 Tbsp. flour
• 2 Tbsp. KRAFT Lite House Italian Dressing
• 1/4 cup fat-free reduced-sodium chicken broth
• 1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
• 1 oz. PHILADELPHIA Fat Free Cream Cheese, cubed
• 1 Tbsp. chopped fresh parsley

1. Coat fish with flour.
2. Heat dressing in medium skillet on medium heat.
3. Add fish; cook 4 to 5 min.
4. on each side or until fish flakes easily with fork.
5. Remove from skillet; cover to keep warm.
6. Add broth and lemon juice to skillet; cook 3 min.
7. or until reduced by half, stirring frequently with whisk.
8. Add cream cheese; cook 1 min.
9. or until melted, stirring constantly.
10. Pour over fish.
11. Sprinkle with parsley.

tilapia, flour, italian dressing, chicken broth, lemon juice, philadelphia fat free, parsley

Taken from www.kraftrecipes.com/recipes/pan-fried-fish-creamy-lemon-sauce-for-two-118572.aspx (may not work)