Fruit Pizza Trifles To Go

• 4 (8 ounce) packages reduced-fat cream cheese, softened
• 2 cups brown sugar
• 4 teaspoons vanilla extract
• 1 pound fresh strawberries, coarsely chopped
• 1 fresh pineapple - peeled, cored and chopped
• 1 pound seedless grapes, halved
• 1 pint blueberries
• 25 clear, plastic (10 ounce) cups
• 12 sugar cookies, crushed
• 2 kiwis, peeled and sliced

1. Mix cream cheese, brown sugar, and vanilla extract in a bowl until smooth. Refrigerate until cold, about 30 minutes.
2. In a separate bowl, lightly mix together the chopped strawberries, pineapple, grapes, and the blueberries.
3. Scoop about 3 tablespoons of the cream cheese mixture into the bottom of each plastic cup to make a half-inch thick layer. Spoon enough mixed fruit on top of the cream cheese to make a 2-inch layer, about 1/3 cup. Top the fruit with a teaspoon or two of crumbled sugar cookies. Garnish each trifle with a kiwi slice. Refrigerate until serving time.

cream cheese, brown sugar, vanilla, fresh strawberries, pineapple, grapes, blueberries, clear, sugar cookies, kiwis

Taken from www.allrecipes.com/recipe/218710/fruit-pizza-trifles-to-go/ (may not work)