sunshines smothered hamburgers steak

• 1 lb ground beef divided into two steaks
• 1/4 tsp black pepper
• 1/4 tsp salt
• 1 12oz jar Heinz home style savory beef gravy
• 1 medium onion sliced
• 1/4 cup jalapeno slices papers
• 1 tbsp can mushrooms optional
• 2 slice American cheese
• 1/2 cup Velveeta cheese shredded
• 1 tbsp veg , oil

1. make 2 patties out the meat ,in a skillet ,the hamburger steak pattieis, fry as if you are making hamburgers, add salt and pepper on each side of patties.fry untill browned.and done.
2. drain excess grease, pour in the gravy around the meat.
3. add shredded the velveeta cheese on top of meat, add sliced cheese, jalapeno slices
4. in another small pan brown onion and mushrooms, in oil untill golden brown, or darker if you like.put onion and mushrooms on top of meat and gravy.
5. good served with rice or pasta.

ground beef, black pepper, salt, beef gravy, onion, jalapeno slices papers, mushrooms, cheese, velveeta cheese, oil

Taken from cookpad.com/us/recipes/357909-sunshines-smothered-hamburgers-steak (may not work)