Mini Olive Cakes

• 4 wedges Laughing Cow cheese, diced
• 1 14 cups flour
• 1 12 teaspoons baking powder
• 3 eggs
• 13 cup olive oil
• 12 cup milk
• chopped green olives
• 1 pinch salt

1. Preheat oven to 350 degrees.
2. Mix together flour and baking powder in a large bowl.
3. Add eggs, oil, milk, salt and blend well.
4. Grease muffin tins.
5. Fill tins 3/4 full with mixture.
6. Top with olives and cheese.
7. Bake for 20 minutes.

cow cheese, flour, baking powder, eggs, olive oil, milk, green olives, salt

Taken from www.food.com/recipe/mini-olive-cakes-430742 (may not work)