divinity

• 3 cup sugar
• 1 cup light corn syrup
• 1/2 cup water
• 1/4 tsp salt
• 2 egg whites
• 1 tsp vanilla
• 1 cup finely chopped pecans

1. combine first 4 ingredients in a Dutch oven, cook over low heat, stirring constantly until sugar dissolves
2. increase heat to high and cook without stirring until mixture reaches hard ball stage(260)
3. beat egg whites at room temp.
4. in a large mixing bowl until stiff peaks form
5. pour hot sugar mixture In a thin stream over egg wnites while beating constantly at high speed
6. add vanilla and continue beating 5 - 10 mins.
7. until mixture holds its shape
8. stir in pecans
9. drop by teaspoonfuls onto waxed paper

sugar, light corn syrup, water, salt, egg whites, vanilla, pecans

Taken from cookpad.com/us/recipes/331912-divinity (may not work)