100% Whole Wheat Peanut Butter and Jelly Bread

• 10 ounces water
• 1/2 cup peanut butter
• 1/2 cup strawberry jelly
• 1 1/2 tablespoons light brown sugar
• 1/2 teaspoon salt
• 3/4 teaspoon baking soda
• 3/4 teaspoon baking powder
• 3 tablespoons vital wheat gluten
• 3 1/3 cups whole wheat flour
• 1 tablespoon whole wheat flour
• 1 1/2 teaspoons active dry yeast

1. Place water, peanut butter, jelly, brown sugar, salt, baking soda, baking powder, gluten, 3 1/3 cups plus 1 tablespoon whole wheat flour, and yeast, respectively, in the pan of a bread machine.
2. Select 1 1/2 Pound Loaf, Medium Crust, Wheat cycle, and press Start.

water, peanut butter, strawberry jelly, light brown sugar, salt, baking soda, baking powder, vital wheat gluten, whole wheat flour, whole wheat flour, active dry yeast

Taken from allrecipes.com/recipe/100-whole-wheat-peanut-butter-and-jelly-bread/ (may not work)