Taco Soup

• 1 lb ground beef
• 1 medium chopped onion
• 1 (14 1/2 ounce) can diced tomatoes, undrained
• 1 (14 1/2 ounce) candiced tomatoes and green chilies, undrained
• 1 (15 ounce) can whole corn, undrained
• 1 (15 ounce) can hominy, undrained
• 1 (16 ounce) can pinto beans, undrained
• 1 (15 ounce) can navy beans, undrained
• 1 (15 ounce) canmrs. grimes chili beans
• 14 12 ounces canned chicken broth
• 1 14 ounces taco seasoning
• 1 (1 ounce) package ranch dressing mix
• grated cheddar cheese
• Fritos corn chips

1. Brown ground beef with onion, drain.
2. Combine all ingredients except cheese and fritos in a 6 quart pan.
3. Bring to a simmer and cook for 30 to 40 minutes.
4. Spoon into bowls and top with cheddar cheese and fritos!

ground beef, onion, tomatoes, tomatoes, corn, hominy, pinto beans, navy beans, grimes chili beans, chicken broth, taco, cheddar cheese, fritos corn chips

Taken from www.food.com/recipe/taco-soup-362357 (may not work)