Ika Somen Raw Squid Noodles

• 1 pack, readymade Ika somen - raw squid sliced to imitate noodles
• 1 Egg yolk
• 1 tsp Soy sauce
• 1 tsp Gochujang
• 1 tsp Pure sesame oil
• 1 White sesame seeds

1. Arrange the ika somen on a serving dish.
2. Top the egg yolk on its center and sprinkle white sesame seeds.
3. Combine all ingredients and mix well to make the sauce.
4. Drizzle 1/2 teaspoon of sauce over the ika somen and enjoy.
5. Make sure you mix the egg yolk into the ika somen.

pack, egg yolk, soy sauce, gochujang, sesame oil, white sesame seeds

Taken from cookpad.com/us/recipes/168103-ika-somen-raw-squid-noodles (may not work)