Deluxe Mac & Cheese Minis

• 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
• 2 Tbsp. butter
• 1 Tbsp. flour
• 1/2 cup milk
• 1 egg
• 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 1-1/2 cups KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA, divided

1. Heat oven to 400 degrees F.
2. Cook Macaroni in large saucepan as directed on package; drain.
3. Do not return macaroni to pan.
4. Melt butter in same saucepan on medium heat.
5. Whisk in flour; cook and stir 1 min.
6. Gradually stir in milk; cook 1 to 2 min.
7. or until thickened, stirring frequently.
8. Add Cheese Sauce; cook and stir on low heat 1 to 2 min.
9. or until blended.
10. Remove from heat.
11. Add macaroni, egg, sour cream and 3/4 cup shredded cheese; mix well.
12. Spoon into 12 muffin pan cups sprayed with cooking spray; sprinkle with remaining shredded cheese.
13. Bake 13 to 15 min.
14. or until golden brown.
15. Cool 5 min.
16. before removing from pan to serve.

deluxe macaroni, butter, flour, milk, egg, s, three cheese

Taken from www.kraftrecipes.com/recipes/deluxe-mac-cheese-minis-150571.aspx (may not work)