Easy Hummus

• 1 can (15 Oz) Chickpeas, Drained, Liquid Reserved
• 1 clove Garlic, Crushed
• 2 teaspoons Ground Cumin
• 1/2 teaspoons Salt
• 1 Tablespoon Olive Oil

1. In a food processor or blender combine chickpeas, garlic, cumin, salt.
2. Blend on low, slowly adding the reserved chickpea liquid until desired consistency.
3. Enjoy with veggies, pitas, crackers etc.

chickpeas, clove garlic, ground cumin, salt, olive oil

Taken from tastykitchen.com/recipes/appetizers-and-snacks/easy-hummus/ (may not work)