Fizzy Faces

  1. Dissolve gelatin in boiling water; stir in lemon-lime soda.
  2. Pour into 4 (8-ounce) dessert dishes.
  3. Refrigerate 2 hours or until firm.
  4. Garnish with cottage cheese and fruit to make faces.

water, club soda, cottage cheese

Taken from www.kraftrecipes.com/recipes/fizzy-faces-54055.aspx (may not work)

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