Beer Margaritas

• 6 oz (168 grm). frozen limeade concentrate
• 6 oz (168 grm). beer (i.e. Coors, Bud, etc.)
• 6 oz (168 grm). tequila
• ice
• lime juice
• margarita (coarse ground) salt

1. Into a blender container put limeade concentrate, beer and tequila.
2. Fill to top with ice cubes.
3. Blend until slushy.
4. Rub rims of glasses with a cut fresh lime or dip in lime juice.
5. Dip rim in salt.
6. Fill glasses to below (not touching) salt rim.

frozen limeade, coors, tequila, lime juice, salt

Taken from online-cookbook.com/goto/cook/rpage/000974 (may not work)