Amaretto & Almond Muffins

• 23 cup sour milk
• 3 tablespoons melted butter
• 1 egg
• 12 cup amaretto liqueur
• 1 cup sliced almonds
• 2 teaspoons baking powder
• 12 cup sugar
• 2 cups flour

1. Preheat oven to 400.
2. Grease muffin 12 cup tins.
3. In bowl, combine the first 5 ingredients; mix well.
4. Add remaining ingredients, blending mixture just until mixed.
5. Pour into into prepared pans.
6. Bake 15-20 minutes.

sour milk, butter, egg, liqueur, almonds, baking powder, sugar, flour

Taken from www.food.com/recipe/amaretto-almond-muffins-35269 (may not work)