Nut Loaf

• 4 cups white sugar or 4 cups brown sugar
• 1 12 cups Karo syrup
• 1 cup hot water
• 2 egg whites, beaten
• vanilla
• 1 cup nuts

1. Mix sugar, karo, and hot water.
2. boil until when tested in cold water it will crack.
3. pour over beaten whites of 2 eggs, stirring constantly.
4. until it is very stiff.
5. add vanilla and 1 cup nuts.
6. pour in pan or make into loaf.

white sugar, syrup, water, egg whites, vanilla, nuts

Taken from www.food.com/recipe/nut-loaf-276044 (may not work)