Vidalia Onion Chicken

• 4 ounces vidalia onions, vinegarette
• 3 chicken breasts
• olive oil
• 12 cup rice
• 2 ounces half-and-half

1. Cut chicken into bite size pieces.
2. cook chicken is skillet with olive oil.
3. cook rice while chicken is cooking.
4. When chicken is done cooking add vadalia onion vinegarette.
5. Add half and half.

vidalia onions, chicken breasts, olive oil, rice

Taken from www.food.com/recipe/vidalia-onion-chicken-413094 (may not work)