Roesti Potatoes

• 14 cup butter
• 1 teaspoon chopped onion
• 1 slice bacon, chopped
• 1 cup hash brown potatoes, cooked

1. Heat butter in a skillet over medium high heat.
2. Add onion and bacon and saute for 4 minutes.
3. Add hash browns and press down.
4. Brown well, flip, press and brown to crisp.

butter, onion, bacon, hash brown potatoes

Taken from www.food.com/recipe/roesti-potatoes-16942 (may not work)