Bodacious Bacon Hot Dogs

• 1 CLAUSSEN Kosher Dill Mini Pickle, chopped
• 1/4 cup chopped onions
• 2 Tbsp. chopped sport peppers
• 1 Tbsp. minced garlic
• 1 Tbsp. chopped drained oil-packed sun-dried tomatoes
• 1 Tbsp. chopped giardiniera
• 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
• 1/3 cup KRAFT Shredded Sharp Cheddar Cheese
• 1 Tbsp. GREY POUPON Dijon Mustard
• 6 OSCAR MAYER Bun-Length Beef Franks
• 6 hot dog buns
• 6 slices cooked OSCAR MAYER Butcher Thick Cut Applewood Smoked Bacon

1. Heat grill to medium heat.
2. Combine first 6 ingredients.
3. Mix cream cheese, cheddar and mustard until blended.
4. Grill franks as directed on package, adding buns, cut sides down, to grill to toast for the last few minutes.
5. Spread buns with cheddar mixture; fill with bacon, franks and pickle mixture.

pickle, onions, sport peppers, garlic, tomatoes, chopped giardiniera, philadelphia cream cheese, cheddar cheese, poupon, hot dog buns, butcher

Taken from www.kraftrecipes.com/recipes/bodacious-bacon-hot-dogs-163845.aspx (may not work)