Double Chip Bars

• 12 cup butter (no substitutes)
• 1 12 cups graham cracker crumbs (about 24 crackers)
• 1 (14 ounce) can sweetened condensed milk
• 2 cups semi-sweet chocolate chips (12 oz.)
• 1 cup peanut butter chips

1. Place butter in a 13x9 inch baking pan; place in a 350 oven until melted.
2. Remove from oven.
3. Sprinkle the cracker crumbs evenly over butter.
4. Pour milk evenly over crumbs.
5. Sprinkle with chips; press down firmly.
6. Bake at 350 for 25-30 minutes or until golden brown.
7. Cool on a wire rack before cutting.

butter, graham cracker crumbs, condensed milk, semisweet chocolate chips, peanut butter

Taken from www.food.com/recipe/double-chip-bars-91286 (may not work)