Spicy Penne Pasta

• 4 tomatoes
• 1 tablespoon capers (rinsed)
• 1 teaspoon black pepper (freshly ground)
• 1 teaspoon salt
• 1 tablespoon dried red pepper flakes
• 4 garlic cloves
• 14 cup of fresh mint
• 12 cup fresh parsley
• 14 cup fresh basil
• 14 cup olive oil
• 12 cup pecorino romano cheese (grated)
• 1 lb penne

1. Mix all ingredients (except the cheese) in a blender and slowly add olive oil and blend until smooth.
2. Toss with cooked penne and add pecorino cheese.
3. Sprinkle with extra cheese and parsley.

tomatoes, capers, black pepper, salt, red pepper, garlic, mint, parsley, fresh basil, olive oil, pecorino romano cheese, penne

Taken from www.food.com/recipe/spicy-penne-pasta-301262 (may not work)