Garden-Style TBLT

• 2 thin multi-grain sandwich buns
• 2 Tbsp. PHILADELPHIA Garden Vegetable 1/3 Less Fat than Cream Cheese
• 1 tomato, cut into 4 slices
• 8 cucumber slices
• 4 slices OSCAR MAYER Selects Uncured Turkey Bacon, cooked, halved
• 2 lettuce leaves

1. Spread cut sides of buns with reduced-fat cream cheese.
2. Fill with remaining ingredients to make 2 sandwiches.

buns, philadelphia, tomato, cucumber, bacon

Taken from www.kraftrecipes.com/recipes/garden-style-tblt-125642.aspx (may not work)