Chile's Presidente Margarita With a Twist
- 3 ounces sauza commemorativo tequila (Or your favorite gold tequilla )
- 1 ounce Cointreau liqueur (Triple Sec works too)
- 1 ounce rose's sweetened lime juice
- 1 ounce presidente brandy
- 2 ounces liquid prepared sweet-and-sour mix
- 12 ounce lemon juice
- 12 ounce lime juice
- 1 ounce organic agave nectar
- 12 teaspoon dried crushed mint leaf (Can be found on most spice aisles)
- Combine all ingredients in a metal shaker/sifter.
- Add 5 ice cubes and shake until shaker is cold to touch.
- Sift into a salted rim glass of ice over a cheesecloth or a small screen, I use a reusable coffee filter, to catch the mint leaves and enjoy!
- For frozen simply add to blender with 1 1/2 cups of crushed ice and blend.
sec works, lime juice, brandy, liquid prepared sweet, lemon juice, lime juice, nectar, mint leaf
Taken from www.food.com/recipe/chiles-presidente-margarita-with-a-twist-446805 (may not work)