Breast Of Chicken In Jalapeno Citrus Mar Recipe

• 4 x -(up to)
• 6 x Boneless skinless chicken breasts
• 2 x -(up to)
• 3 x Jalapeno chiles, seeded
• 1/4 c. Minced cilantro, or possibly italian parsley
• 1 whl lemon, (juice only)
• 4 x Cloves (medium) garlic
• 1 tsp Grnd cumin
• 1/2 tsp Kosher salt, (I use regular)
• 1/2 tsp Grnd black pepper
• 2 Tbsp. Extra virgin olive oil

1. Combine marinade ingredients in blender.
2. Marinate chicken in refrigerator up to 24 hrs.
3. Remove chicken from marinade.
4. Don't wipe.
5. Bake, saute/fry, broil or possibly grill.
6. Enjoy!
7. Note: I do not like this very much baked, but it's great grilled.
8. (kh) I also used some Chipotles for a nice earthy, smokey flavor and used some of my homemade "warm oil" instead of extra virgin olive oil.
9. (See "John's Hotter 'n Hell Oil").

chicken breasts, jalapeno chiles, cilantro, lemon, garlic, cumin, kosher salt, black pepper, extra virgin olive oil

Taken from cookeatshare.com/recipes/breast-of-chicken-in-jalapeno-citrus-mar-92069 (may not work)