Quick Fix Beer Bread

• Cooking spray
• 2 1/4 cups all-purpose flour
• 3 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 12 ounces lager beer
• 2 tablespoons olive oil

1. Preheat oven to 400 degrees F. Coat an 8-inch loaf pan with cooking spray.
2. In a large bowl, combine flour, sugar, baking powder, baking soda, and salt.
3. Make a well in the center.
4. Pour in beer and olive oil and mix until just blended.
5. Pour batter into prepared loaf pan and bake 45 minutes, until golden brown.

cooking spray, flour, sugar, baking powder, baking soda, salt, lager beer, olive oil

Taken from www.foodnetwork.com/recipes/robin-miller/quick-fix-beer-bread-recipe.html (may not work)