Oh-So-Good Chocolate Chip Cookies

• 1/2 cup firmly packed brown sugar
• 1/2 cup Land O Lakes Butter, softened
• 1/4 cup sugar
• 1 Land O Lakes Egg
• 1 teaspoon vanilla
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup uncooked old-fashioned oats
• 1 cup real semi-sweet chocolate chips
• 1/2 cup chopped nuts
• 1/2 cup raisins

1. Heat oven to 375F.
2. Combine brown sugar, butter and sugar in bowl.
3. Beat at medium speed, scraping bowl often, until creamy.
4. Add egg and vanilla; continue beating until well mixed.
5. Add flour, baking soda and salt; beat at low speed, scraping bowl often, until well mixed.
6. Stir in oats, chocolate chips, nuts and raisins.
7. Drop dough by rounded teaspoonfuls, 2 inches apart, onto ungreased cookie sheets; flatten in criss-cross pattern with fork.
8. Bake 8-10 minutes or until lightly browned.

brown sugar, butter, sugar, egg, vanilla, flour, baking soda, salt, oats, semisweet chocolate chips, nuts, raisins

Taken from www.landolakes.com/recipe/327/oh-so-good-chocolate-chip-cookies (may not work)