Bagel with Cheddar Cheese & Fruit

• 4 small, whole wheat
• 4 teaspoon trans fat free canola soft margarine
• 8 piece/slice KRAFT 2% Milk Sharp Cheddar Singles
• 4 apple
• 16 teaspoon

1. Split bagel, toast, and spread with margarine.
2. Place one slice of cheese on top of each bagel half; broil momentarily or place in microwave to melt cheese.
3. Add an apple and a cup of coffee (prepared per package instructions), on the side.

whole wheat, canola soft margarine, milk, apple

Taken from www.kraftrecipes.com/recipes/bagel-cheddar-cheese-fruit-58796.aspx (may not work)