Pam's spicy sauteed shrimp....

• 400 grams shrimp
• 3 clove garlic minced
• 2 grams fresh ginger chopped
• 1/2 tsp grated lemon rind
• 2 pcs jalapeno chopped red or green
• 1 big tomato chooped
• 1 tbsp tomato ketchup
• 5 grams butter
• 3 ml olive oil
• 1 tsp curry powder
• 1/2 tsp turmeric powder
• 1 tsp cummin powder
• 1/2 tsp cinnamon powder
• 1/2 tsp chilli powder or flakes

1. cleaned devined and drain shrimp...add garlic ginger and lemon rind then followed all the spices...leave for about 30 min.
2. medium fire heat the skillet butter and olive oil sautee shrimp untill color change like red..add jalapeno and tomato..constant stirring add the ketchup.
3. cover and simmer for about 2 min.
4. you can add more chilli flakes or jalapeno if u prefer to be more hot(spicy).
5. perfect for steamed white rice or tortilla
6. enjoy :)

shrimp, garlic, ginger, lemon rind, red, tomato chooped, tomato ketchup, butter, olive oil, curry powder, turmeric, cummin powder, cinnamon powder, chilli powder

Taken from cookpad.com/us/recipes/362415-pams-spicy-sauteed-shrimp (may not work)