Easiest Salsa Ever--Canned Tomatoes
- 1 (10 ounce) candiced Ro-Tel tomatoes
- 1 (15 ounce) can diced tomatoes
- 1 jalapeno, minced
- 4 -5 green onions, sliced thinly
- 1 garlic clove, minced
- 12 cup cilantro (optional) or 12 cup parsley (optional)
- 2 whole green chilies, chopped (optional)
- Combine all ingredients in blender, Blend until just combined.
- Leave a little bit chunky.
- Serve with tortilla chips.
rotel, tomatoes, green onions, garlic, cilantro, green chilies
Taken from www.food.com/recipe/easiest-salsa-ever-canned-tomatoes-421884 (may not work)