Healthy Banana French Toast
- 1 slice whole wheat bread
- 14 cup egg substitute
- 1 banana, peeled
- cinnamon
- 1.Coat a skillet with nonstick cooking spray.
- Turn burner on to medium high.
- 2.Meanwhile, in a small bowl pour the egg substitute and sprinkle cinnamon to your liking into the egg substitute.
- Combine.
- 3.Slice the banana into coin sized pieces and set aside.
- Take the slice of bread and dip it in the egg mixture, coating both sides well.
- Put into the hot skillet.
- 4.Take the bananas and stir them around in the remaining egg mixture that wasnt soaked up by the bread until the bananas are coated.
- Pour bananas into skillet.
- 5.Cook french toast and bananas until light brown on each side.
- Sprinkle on more cinnamon if you like.
- Enjoy!
whole wheat bread, egg substitute, banana, cinnamon
Taken from www.food.com/recipe/healthy-banana-french-toast-135098 (may not work)