Party Cheese Balls: 3 Killer 10-minute Recipes
- 23 cups Cream Cheese
- 3 ounces, weight Soft Goat Cheese
- 1/4 cups Dried Figs, Chopped
- Salt And Black Pepper
- 13 cups Chopped Walnuts
- 3 ounces, weight Blue Cheese
- 23 cups Cream Cheese
- 1/4 cups Dried Dates, Chopped
- 1 Pomegranate, Deseeded
- 23 cups Cream Cheese
- 3 ounces, weight Ground Mozzarella
- 1/4 cups Sun-Dried Tomatoes, Chopped
- 2 Tablespoons Fresh Chopped Basil
- Salt And Black Pepper
- 13 cups Chopped Pine Nuts
- Crackers, Fresh Baguette Or Chips To Serve
- For the goat cheese, dried figs and walnuts: In a bowl, combine cream cheese, soft goat cheese, dried figs, a pinch of salt and black pepper.
- Take a tablespoon of this mixture and form a ball with your wet hands.
- Its useful to keep a bowl with water to dip your fingers in after every ball.
- Roll each ball in chopped walnuts to cover.
- Serve with crackers, fresh baguette or chips.
- Enjoy!
- For the blue cheese and pomegranate seeds: Break blue cheese with a fork and combine with cream cheese and chopped dates in a bowl.
- Take a tablespoon of this mixture and form a ball with your wet hands.
- Its useful to keep a bowl with water to dip your fingers in after every ball.
- Roll each ball in pomegranate seeds to cover.
- Serve with crackers, fresh baguette or chips.
- Enjoy!
- For the mozzarella, sundried tomatoes, basil and pine seeds: In a bowl, combine cream cheese, mozzarella, sundried tomatoes, basil, a pinch of salt and black pepper.
- Take a tablespoon of this mixture and form a ball with your wet hands.
- Its useful to keep a bowl with water to dip your fingers in after every ball.
- Roll each ball in chopped pine nuts to cover.
- Serve with crackers, fresh baguette or chips.
- Enjoy!
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Taken from tastykitchen.com/recipes/appetizers-and-snacks/party-cheese-balls-3-killer-10-minute-recipes/ (may not work)