Caramel Turtles Recipe

• 24 x Soft caramels
• 2 Tbsp. Frzn whipped topping
• 72 x Pecan halves
• 2/3 c. Semisweet chocolate chips

1. 1.
2. Combine caramels and whipped topping and heat over warm water, stirring till mix has belted and it is smooth and well blended.
3. Let cold slightly.
4. 2.
5. Place pecan halves on a lightly greased cookie sheet in groups of 3,arranged such which one pecan half is in the position of a turtle's head while the other 2 pecan halves are in the position of the turtle's legs on each side.
6. 3.
7. Carefully spoon the melted caramels over each group of 3 pecan halves,leaving the ends of the pecan halves showing.
8. Let sit till hard.
9. 4.
10. Heat chocolate chips over warm water, stirring till smooth.
11. Let cold slightly.
12. 5.
13. Spoon melted chocolate over caramel topping on pecan halves, takingcare not to cover the pecan heads and legs of the turtles.
14. Let sit till hard.

caramels, halves, chocolate chips

Taken from cookeatshare.com/recipes/caramel-turtles-99867 (may not work)