Chilli Cheese Bocconcini

• 180 g cherry bocconcini
• 1 cup breadcrumbs
• lemon zest
• dried chili pepper flakes
• mixed Italian herbs
• black pepper
• 1 egg white, beaten

1. Season breadcrumbs with lemon zest, dried chilli, italian herbs & black pepper.
2. Deep fry briefly in hot oil;drain & serve.

cherry bocconcini, breadcrumbs, lemon zest, chili pepper, mixed italian herbs, black pepper, egg

Taken from www.food.com/recipe/chilli-cheese-bocconcini-332910 (may not work)