Turkey Bean Burrito Filling

• 1 (1 1/4 ounce) packet fajita seasoning mix
• 34 cup water
• 1 onion, diced
• 12 bell pepper, diced
• 12 lb lean ground turkey
• 1 (15 ounce) can pinto beans, drained and rinsed
• 1 12 cups frozen corn, thawed

1. Brown turkey in a medium skillet.
2. Add water, seasoning, and onion and sautee until onion is tender.
3. Add corn and beans, stirring until heated through.
4. Serve with tortillas, chips, rice, whatever strikes you!

water, onion, bell pepper, lean ground turkey, pinto beans, frozen corn

Taken from www.food.com/recipe/turkey-bean-burrito-filling-306280 (may not work)