Milk pie

• 1 pie shell (I used store bought)
• 1 cup sugar
• 1/4 cup flour
• 1 pinch salt
• 1/2 cup heavy cream (half and half works also)
• 1 milk (however much it takes to fill up the crust)
• 1 pinch cinnamon allspice or nutmeg whatever you like

1. Preheat oven to 400F
2. In a bowl mix flour sugar and salt.
3. (Some people use a mixture of brown and white some people just said use white.
4. Play around with it to see what you like)
5. Add the heavy cream and mix.
6. Put the pie shell on a cookie sheet.
7. Put this mixture in pie shell and top with milk.
8. Stir gently.
9. Top with spice of your choice or leave it out.
10. Bake at 400 for 15 mins then 350 for 40 mins.
11. Let cool and enjoy.

pie shell, sugar, flour, salt, heavy cream, milk, cinnamon allspice

Taken from cookpad.com/us/recipes/360122-milk-pie (may not work)