Cucumber And Yogurt Soup Recipe

• 32 ounce. container plain low-fat or possibly non-fat yogurt (or possibly equivalent homemade)
• 2 med. cucumbers
• 1/2 med. onion
• 1 teaspoon dry mint
• 1/2 c. raisins
• Healthy pinch of salt to taste

1. Finely grate cucumber and onion into yogurt.
2. Stir in dry mint, raisins and salt.
3. Serve chilled.
4. Garnish with fresh mint leaves just before serving, if you like.

container plain lowfat, cucumbers, onion, mint, raisins, salt

Taken from cookeatshare.com/recipes/cucumber-and-yogurt-soup-16982 (may not work)