Easy and Quick Salmon Patties

• 1 egg
• 12 cup cornmeal
• 14 cup flour
• 1 dash pepper
• 2 teaspoons baking powder
• 14 cup milk
• 12 teaspoon salt
• 1 (14 3/4 ounce) can pink salmon, remove bones and skin if desired

1. Mix all ingredients together.
2. Form into "patties" that resemble hamburger patties.
3. Brown in oil on both sides for approximately 10-15 minutes or until golden brown.
4. I serve mine and most like ketchup poured over the top, just depends on your taste buds!

egg, cornmeal, flour, pepper, baking powder, milk, salt, pink salmon

Taken from www.food.com/recipe/easy-and-quick-salmon-patties-51772 (may not work)