White Chocolate Apricot & Orange Bars

• 2 cups plain sweet cookie crumbs
• 1 14 cups shredded coconut
• 1 cup finely chopped dried apricot
• 1 teaspoon grated orange rind
• 12 cup sweetened condensed milk
• 2 ounces butter
• 4 ounces white chocolate, pieces
• 3 teaspoons butter
• 6 ounces white chocolate, pieces

1. Place the cookie crumbs, coconut, apricots& orange rind in a large mixing bowl.
2. In a saucepan place the sweetened condensed milk& butter, bring to the boil then reduce heat to low; add the white chocolate.
3. Stir constantly until melted.
4. Pour the condensed milk mixture into the cookie crumb mix& stir until thoroughly blended.
5. Press the mixture into a lightly greased shallow rectangular tin.
6. Refrigerate until firm.
7. To prepare the topping place the extra butter& white chocolate together in saucepan.
8. Stir over low heat until melted.
9. Spread topping over cookie mixture.
10. Cut into bars before the topping sets to firmly& refrigerate.

cookie crumbs, coconut, apricot, orange rind, condensed milk, butter, white chocolate, butter, white chocolate

Taken from www.food.com/recipe/white-chocolate-apricot-orange-bars-71386 (may not work)