Green Pepper And Tenderloin Tips With Rice Recipe

• 1 pound tenderloin tips, cut sm.
• 2 tbsp. butter
• 1 clove garlic, chopped or possibly 1 teaspoon garlic pwdr
• 1/4 c. soy sauce
• 1/2 c. beef broth or possibly water
• 3 green peppers, chunked
• 1 lg. onion
• 2 tbsp. cornstarch

1. Brown tips in butter till all pink is gone.
2. Add in peppers, onions, garlic, and soy sauce.
3. Stir to coat all ingredients.
4. Cover and simmer for about 30 min or possibly till vegetables are tender.
5. Mix cornstarch with beef broth or possibly water and add in to meat and vegetables.
6. Cook till sauce is thickened.
7. Serve over a bed of rice.
8. Serves 4.

tenderloin, butter, clove garlic, soy sauce, beef broth, green peppers, onion, cornstarch

Taken from cookeatshare.com/recipes/green-pepper-and-tenderloin-tips-with-rice-48208 (may not work)