Kale-Parmesan Dip

• 1 cup Miracle Whip made with Olive Oil Spread*
• 1 cup Kraft 100% Parmesan Aged Grated Cheese
• 1 clove garlic, minced
• 2 cups finely chopped stemmed kale
• 72 thin wheat snack crackers

1. Heat oven to 350 degrees F
2. Mix first 3 ingredients in medium bowl until blended.
3. Stir in kale.
4. Spread onto bottom of shallow ovenproof dish.
5. Bake 15 min.
6. or until hot and bubbly.
7. Serve with crackers.

miracle, cheese, clove garlic, stemmed kale, thin wheat snack crackers

Taken from www.kraftrecipes.com/recipes/kale-parmesan-dip-175426.aspx (may not work)