Tuscan Tuna Salad

• 2 tablespoons lemon juice
• 2 tablespoons whole grain mustard
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar or 1 tablespoon red wine vinegar
• 1 garlic clove, minced
• 14 teaspoon ground black pepper
• 1 (16 ounce) can white beans, rinsed and drained
• 1 (6 ounce) canwater pack tuna, drained
• 3 tablespoons fresh basil
• tomatoes, wedges if you chose

1. In large bowl, mix lemon juice, mustard, oil, vinegar, garlic, salt and pepper.
2. Add beans, tuna and basil.
3. Toss to mix.
4. Serve with tomato wedge.

lemon juice, whole grain mustard, olive oil, balsamic vinegar, garlic, ground black pepper, white beans, canwater pack tuna, fresh basil, tomatoes

Taken from www.food.com/recipe/tuscan-tuna-salad-497632 (may not work)