Pecan Crisps

• 12 lb butter
• 14 cup granulated sugar
• 1 cup powdered confectioners' sugar
• 2 teaspoons vanilla
• 1 cup finely chopped pecans
• 2 cups sifted flour
• 14 teaspoon salt

1. In a bowl beat the butter& granulated sugar.
2. Add the vanilla, chopped pecans, sifted flour& salt& mix well.
3. On a greased cookie sheet, take a good teaspoon of the dough& form into crescents.
4. Bake in a pre-heated 350 degree oven until they just begin to turn golden.
5. Remove from oven& immediately dip& roll the crescents in the powdered sugar& place onto a plate.

butter, sugar, powdered confectioners, vanilla, pecans, flour, salt

Taken from www.food.com/recipe/pecan-crisps-80759 (may not work)