Baked Sausage Pasta

• 2 12 cups corkscrew macaroni
• 34 lb mild Italian sausage
• 36 ounces marinara sauce
• 4 ounces mozzarella cheese

1. Cook pasta according to directions on package.
2. Cook sausage.
3. Mix all ingredients into a medium size casserole dish except just enough cheese to lightly cover the mix.
4. This is usually a handful.
5. Bake uncovered in a preheated oven at 350 degrees for about 20 minutes.

macaroni, italian sausage, marinara sauce, mozzarella cheese

Taken from www.food.com/recipe/baked-sausage-pasta-424598 (may not work)