Glazed Nut Bars: Delicious! Recipe

• 1 1/2 c. brown sugar, packed
• 1 teaspoon salt
• 1 c. butter, softened
• 2 c. mixed nuts or possibly peanuts or possibly cashew nuts, etc.
• 1/2 c. white corn syrup
• 2 tbsp. butter
• 1 c. butterscotch chips

1. Preheat oven to 350 degrees.
2. In large bowl, combine flour, brown sugar, salt and 1 c. butter, blend well.
3. Press into 10 x 15 inch jelly roll pan or possibly 2 (9 inch) square pans.
4. Bake at 350 degrees for 10 to 12 min.
5. Sprinkle nuts over partially baked crust.
6. In small saucepan, combine corn syrup, butter, water and butterscotch chips, boil 2 min, stirring constantly.
7. Pour cooked mix over nuts.
8. Return to oven and bake 10 to 12 min or possibly till golden.
9. Cold completely.
10. Cut into bars.
11. Makes 48 bars.

brown sugar, salt, butter, mixed nuts, white corn syrup, butter, butterscotch chips

Taken from cookeatshare.com/recipes/glazed-nut-bars-delicious-11862 (may not work)